
"FROM ONE BEER LOVER TO ANOTHER"
With the 4th of July vacation already forgotten, and the Lebron James “Decision” thankfully over, Summer’s in full swing and it’s time to talk the four B’s; Beaches, Baseball, Barbecue, and Beer. And I am not talking about microbrews or flavored/seasonal brews. I am talking about macro-brewed, thirst-quenching beer that looks the same going in, as it does coming out (pale yellow); beers not ashamed to be called crisp. Got the picture? Beers best served in cans; preferably 16 oz. cans, tall boys, or directly from a keg.
In no particular order, these are the beers (and the links to the Original Retro Brand t-shirts now featured on Distant Replays) our dads drank; the beers we drank when we came of age at 18 or 21, depending on the era. These brews did not contain honey, or wheat, or raspberries. They were brewed by blue collar guys. They were beer-flavored, and they are/were brewed and consumed 365 days a year.

"IT WORKS EVERY TIME"
10. Stroh’s - This motor city staple was a veritable “muscle car” in a can. When an auto worker came off the line and downed a boilermaker, you think he dropped his shot of bourbon into an India pale ale or European pilsner with a girl’s name (Stella)?
9. Schlitz Malt Liquor – The first piece in my one-time beer can collection was the 24 oz. “tennis ball can” of the Bull. And as the saying goes, if you messed with the bull, you got the horns. That first malt liquor hangover was like a rite of passage.
8. Colt 45 Malt Liquor – Not the first malt liquor brewed in the U.S., but among the first generation. And who can forget the coolness of Colt pitchman Billy Dee Williams?
7. Falstaff – Like Luca Brasi (The Godfather), Falstaff “sleeps with the fishes”. It has not been brewed since 2005. And like Luca, Falstaff was the “go to guy” when you needed to get the job done.

WRIGLEY REGULAR
6. Lone Star – I’m gonna take a Mulligan here because I have previously mandated these beers are best served in a metal container, but Americans are essentially cowboys and there is no more essential cowboy beer than a long-neck bottle of Lone Star when it’s time to “cowboy up”.
5. Olympia – You have to respect a beer that endured prohibition, and was originally brewed by a guy named Leopold Schmidt. Now that’s what I call beer pedigree.
4. Old Milwaukee – Remember the 1970’s and 1980’s when Americans didn’t care about carbon footprints or the ozone layer? Remember the Old Milwaukee tag line; “It doesn’t get any better than this”? Is there anything more American than a plastic or styrofoam cooler full of Old Milwaukee at the beach, softball game, or summer picnic? Forget apple pie and baseball, give me ribs, hot dogs, potato salad and a case of Old Milwaukee on ice!
3. Old Style - But, if you disagree and baseball is part of the equation, a draft of Old Style guzzled from a stadium cup in the bleachers at Wrigley Field, during daylight; if not distinctly American, is certainly as Chicago as Al Capone and deep dish pizza.

CAP IT OFF
2. & 1. Beer Caps – The kind you wear on your head. I know the title said TOP 10 shirts, but we only have 8 styles (more coming soon)! We also have the coolest soft back mesh, beaten up, distressed beer trucker hats to hook up with our shirts.
I want to thank my good buddy, the “Bourbon Cowboy”, for lending his scribe for this thirst quenching beer blog. Atlanta’s very own Bourbon Cowboy has penned drinking columns and “Best Bar” lists for Atlanta Magazine, Creative Loafing, and The Atlanta Press. Although he retired as a professional drinker in 2003, he still drinks beer when he is thirsty.